PDF Ebook Organic Coffee: Sustainable Development by Mayan Farmers (Ohio RIS Latin America Series)
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Organic Coffee: Sustainable Development by Mayan Farmers (Ohio RIS Latin America Series)
PDF Ebook Organic Coffee: Sustainable Development by Mayan Farmers (Ohio RIS Latin America Series)
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Review
“I encourage you to indeed pour yourself a cup of Peace Coffee, sit down, and read Maria Elena Martinez-Torres’s Organic Coffee. It is a wonderful intellectual achievement that will improve your enjoyment of each cup fairly of traded and organically produced coffee.”—Fair Grounds"Highly capitalized plantation groves are so degraded by erosion … that their productivity is plunging. Organic practices appear to be seriously improving the soil, lending support to the notion that the process of conversion to organic is a real investment in building natural capital for the future."—Organic Coffee
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About the Author
Maria Elena Martinez-Torres is a faculty member in the Environment and Society Program of the Center for Research and Advanced Studies in Social Anthropology-Southeast Campus (CIESAS-Sureste) in Chiapas, Mexico. She is also a research associate at the Center for the Study of the Americas (CENSA) in Berkeley, California. She directs Desarrollo Alternativo (DESAL), a Mexican nongovernmental organization devoted to research, analysis, and outreach concerning alternative development.
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Product details
Series: Ohio RIS Latin America Series (Book 45)
Paperback: 192 pages
Publisher: Ohio University Press; Paper edition edition (July 1, 2006)
Language: English
ISBN-10: 0896802477
ISBN-13: 978-0896802476
Product Dimensions:
5.5 x 0.5 x 8.5 inches
Shipping Weight: 8 ounces (View shipping rates and policies)
Average Customer Review:
5.0 out of 5 stars
1 customer review
Amazon Best Sellers Rank:
#2,895,709 in Books (See Top 100 in Books)
If you ever wondered if organic farming can really be as productive as chemical farming, or if it is really better for the environment, then read this book. The author manages to include a lot of scientific data and theory, yet keep everything readable and entertaining, and it will convince you. Beyond addressing the organic farming debate, the book tells the fascinating story of how coffee is grown, and of the indigenous people who grow it. This would be an excellent text for college courses, and also for graduate seminars.
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